Brief Introduction:

Gong Mei Tea is mainly produced in Jianyang county,Fujian province.its output occupies 50% outputs of all white teas.

The all wool and a yard wide Gong Mei Tea has more white floss,the colore of dry tea is verdure,after steeped,the soup is orange or deep yellow,the leaves are uniform、soft and bright,the taste is good and pure,the aroma is fresh.The pulses of the leaves take on red through sunshine.

Gong Mei Tea is mainly sold to Hongkong ang Macao.

The processes of making Gong Mei Tea include:picking buds,fading,baking, riddling,second-firing ,packing.