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TF15 |
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Description
Chinese Name: Xiang ju
Medical Name:
Hunan wild
chrysanthemum
Latin Name: wild
chrysanthemum
Quotes from Chinese
historical sources:
THE HERBAL CLASSIC OF SHEN NONG: "It is
indicated for dizziness due to wind, swellings and pains, glaucoma
and dacryorrhea?
OPINIONS ON THE PROPERTIES OF HERBS: "It
treats pathogenic wind-heat in the head and eyes, dizziness and
pains in the chest, disperses urticaria from the body and promotes
the circulation."
SIMPLIFIED MATERIAL MEDICAL: "It calms the
liver, soothes the lungs, expels wind pathogens from the upper part
of the body, treats the eyes, dispels wind, replenishes yin and
nourishes the kidneys."
Preparation
Rinse tea
cup and teapot with hot water. Use about 2 teaspoons for every 500ml
of water. Infuse in hot water at 90℃ to 95℃ for 2
to 4 minutes for the first and second brewing. Gradually increase
steeping time and temperature for subsequent brewing.
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