Tea, traditional Chinese medicine, Balsam Pear Tea cold
Bitterpungent tea on the heart, lungs, stomach is cool thirst, the
beauty of beauty. promote metabolic cost effectiveness. The Balsam Pear
Tea tea rich in vitamin B1, vitamin C and a variety of minerals to
long-term average age drinking. body immunity.
A young friend : young girls, gave a full-face Changdou,
The driver drove, business friends, the office staff :
tobacco organs too late at night insomnia, definitely.
Old friends : the passage of time, semi generation of
hard work, just in droves, but high blood pressure, cardiovascular
Married women : youth go away, dull skin, constipation
hardship discharge is fit to drink.
Yishen diuretic Balsam Pear Tea , antitoxin, clears the
blood lipid, anti-virus Clinical observation Di hot sheer
detoxification, liver Yangxue AIDS. Run cold weather spleen Bushen
role in a drug-free, designed heat Laofa Solutions, the internal
eyesight, his son Properties, bribery and drug-free, Yiqi impotence.
Wild Balsam Pear Tea is also good for diabetic
hypoglycemic effect and constipation significant effect.
Wild Balsam Pear Tea artificial seeding, away from the
crowd, no chemical fertilizers, pesticides, water and air pollution,
Growth of Balsam Pear freely in the mountains, does not contain any
preservatives and pigments, is a pure natural drinks.
Tea ,Ku Gua cha
cup and teapot with hot water. Use about 2 teaspoons for every 500ml
of water. Infuse in hot water at 90℃to 95℃ for 2
to 4 minutes for the first and second brewing. Gradually increase
steeping time and temperature for subsequent brewing.