Brief Introduction

Tian Shan Green Tea is produced in Tian Shan,Fujian province,it is the general designation of the green tea produced in Tian Shan,,According to the producing area and the time picking the leaf,it can be divided into Tian Shan Mao Feng、Tian Shan Yin Hao、Qing Shui Lv、Yu Lu、Qin Lv、Shui Jing、Dai Chun、Qing Fen、Ci Yun,etc.

Quality characteristics

The color 、the soup and the bottom of leaf of Tian Shan Green Tea are verdure,so it is famous for “Three Green” .The form of the tea is tight and slim、uniform、verdure,the and there is many floss.

The smell is like orchid,and you will feel sweet in your mouth after drinking,the clolor of the soup is bright.After steeped 3~4 times,the the aroma will still remain.

Health function

Green tea is beneficial for preventing and inhibiting cancer; Beneficial for the health treatment of cardiovascular diseases; Beneficial for weight loss and clearing intestinal fat; Beneficial for clearing heat, removing dryness, detoxifying and nourishing the skin.

Brewing Recommendation:

Use 1 tablespoon per 6 oz cup. Heat water until steaming (170 - 180º F). Let steep 2-3 minutes. Good for multiple infusions.