Brief Introduction
Tai Ping Hou Kui is Chinese historied famous
tea, which was created in 1900.Tai Ping Hou
Kui is produced in north food of Huang Shan
Mountain.
Quality characteristics
The form of the tea is straight、stout
、strong and burly,the color is dark green,it
has white floss at every pore,the soup is
clear and green,the smell is salubrious,the
taste is good.
Tai Ping Hou Kui has three grades:top grade
is Hou Kui,the second is Kui Jian,the third
is needle tea.
Health function
According to many feedback of the
customer,Tai Ping Hou Kui is be beneficial
to the sufferers of chronic pharyngitis and
the people who smoke frequently.
Green tea is beneficial for preventing and
inhibiting cancer; Beneficial for the health
treatment of cardiovascular diseases;
Beneficial for weight loss and clearing
intestinal fat; Beneficial for clearing
heat, removing dryness, detoxifying and
nourishing the skin.
Brewing Recommendation:
Heat water
until steaming (170 - 180º F). Let steep 2-3
minutes. Good for multiple infusions.
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